Mellow Yellow

Took the career quiz on the princeton review website (does anyone else think it's a bit pessimistic that it's on the main page for students enrolled in their MCAT class? like...maybe you should think of something else to do for the rest of your life, you know, if this whole med thing doesn't work out? hmm). Anyways, it turns out...I'm yellow!

Your interest color is: YELLOW

People with yellow Interests like job responsibilities that include organizing and systematizing, and professions that are detail-oriented, predictable, and objective. People with yellow Interests enjoy activities that include: ordering, numbering, scheduling, systematizing, preserving, maintaining, measuring, specifying details, and archiving, which often lead to work in research, banking, accounting, systems analysis, tax law, finance, government work, and engineering.

Your usual style is: YELLOW

People with yellow styles perform their job responsibilities in a manner that is orderly and planned to meet a known schedule. They prefer to work where things get done with a minimum of interpretation and unexpected change. People with a yellow style tend to be orderly, cautious, structured, loyal, systematic, solitary, methodical, and organized, and usually thrive in a research-oriented, predictable, established, controlled, measurable, orderly environment. You will want to choose a work environment or career path in which your style is welcomed and produces results.


So I'm yellow. Isn't that just typical? :) Blah, I'm so boring. Nice to know I may have a future in Systems Managing, as a geneticist, dental assistant tech, or...an as an actuary? What's a sommelier? Checking...

Wow! I vote for sommelier! AWESOME

Sommelier is the French term for cellarmaster or wine steward. Sommeliers are individuals with a love of wine who are eager to impart some of their knowledge to the customer. They can describe the regions, grapes, vineyards and vintages of an assortment of wines. The best sommeliers talk to, not at, their customers and enjoy when customers tell them of a bottle they have recently tasted that they are not familiar with. The sommelier either helps to create the wine list or compiles it on his own. The sommelier recommends wines that suit the customer's tastes and price range. Even those who are knowledgeable about wine can benefit from the sommelier�s advice. He has tasted the items on the wine list and knows which wines go best with which entrees. Many patrons are easily intimidated by wines and do not understand the terminology used to describe them. ...Extensive and frequent travel is part of the sommelier's career. Many travel yearly to different regions to choose wines for their restaurant. At times, they will leave a promising wine behind, but return to it repeatedly until they feel it has aged properly.

Hope the Asian flush doesn't interfere.